Nobu Doha

Nobu Doha showcases acclaimed Chef Nobuyuki "Nobu" Matsuhisa's signature new style Japanese cuisine, as well as new creations infusing local ingredients representative of the region. Overlooking the alluring Arabian Gulf, the 26,000-square-foot Japanese restaurant in Doha is the world's largest Nobu. We invite you to embark on an epicurean adventure with us at Four Seasons Hotel Doha.

Nobu Doha promises to take you on a whimsical adventure from the moment you come up the floating driveway, cross the bridge over a reflecting pool moat and into the three-story establishment – an architectural masterpiece designed by famed American architect, David Rockwell. From their famed black cod yuzu miso to their wagyu beef tacos, you will find that the food is as divine as the view you will have of the Arabian Gulf.

Reservations in our restaurant and lounges are strictly required. Maximum party size per table will be 4 guests. Should the guests walk in, we encourage to take a seat in our lobby and call our Dining Reservations at +974 4494 8888 to make a reservation. Last minute reservations are subject to availability in respect to the guidelines from the Ministry of Public Health.